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  | Sandwiches | Sandwich Classics | Dexter's traditions |Pasta | Childrens Menu

Salads
Made to order with only the freshest greens & vegetables
and served with your choice of our house dressings.

Rustic Cast Iron Skillet Salad
A warm & tasty set of toppings including oven dried tomatoes, grilled asparagus, artichoke hearts, rosemary roasted potatoes, feta cheese chunks over mixed crisp greens laced with a lemon dill dijon dressing.
choice of blackened toppings
chicken add $2.00, shrimp add $3.00, salmon add $4.00 		$10.95

Matanzas Sour Orange Salmon Salad
Seared hunk of fresh salmon over romaine and mixed greens, topped with a black bean-yellow corn salsa, tomato, crisp tortilla strips, chopped cilantro herb & fresh avocado. Tossed with a cumin, sour orange- mojo vinaigrette 		$11.95

Summerset Spinach Salad
A tangy and texturous blending of apples, grapes, pecans, hunks of gorgonzola cheese, and shaved red onion mixed with fresh spinach leaves and tossed with an apple cider vinaigrette.
topped with mesquite grilled chicken $10.95
$8.95

Blue Cheese Blackened Chicken & Shrimp Salad
Blackened Tiger Shrimp And Chicken breast over mixed greens, tossed with chunky blue cheese vinaigrette, roasted corn, herb marinated tomatoes, grilled red onions, dill cucumber slaw & baked asaigo garlic flat bread.		 $11.95
 
Caeser Salad
Chef Adrian’s renowned homemade dressing made with Grey Poupon Mustard, garlic, vinegar fresh eggs, anchovy, parmesan cheese, and cracked black pepper.		 Small/Regular
$4.25/ $6.95
Topped with mesquite grilled chicken

 $6.95/ $8.95
Char-Grilled Caribbean Jerk Chicken Salad
Jerk spiced with our own special Caribbean paste, brushed with a chili-garlic oil, then grilled and served over a seven field green salad with Lemon-Parsley vinaigrette.
$9.95
Corsican Salad
Marinated artichokes, roasted red peppers, Greek olives, feta cheese and red onions served over baby greens with an olive oil lemon-parsley vinaigrette.		 Small/Regular
$6.95/$9.95
Topped with mesquite grilled chicken $8.95/$10.95

Peter's Mahi and Sun-Dried Cranberries Salad
Fresh Mahi over a field green salad with chever cheese, sun-dried cranberries, toasted pine nuts and carmelized onion tortillas. Served with balsmic vinaigrette.
$13.95

Garden Green Salad
Small/Regular
$4.95/$6.95

Dressings
Caesar, Feta Cheese Ranch, Lemon Dill Dijon

Vinaigrettes
Blue Cheese, Dijon, Lemon Parsley, Balsamic, Sour Orange Mojo, Apple Cider, Low Oil Balsamic

SOUP OF THE DAY….$3.50 - CHA-CHA CHIPS / SWEET CHIPS…$1.95
LAVA MUSTARD OR SIDES OF DRESSINGS WITHOUT SALADS………….25c

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Sandwiches
You design it. We'll build it - $5.95
Choose from fresh ingredients and create your own masterpiece


Turkey
Smoked Turkey
Smoked Ham
Roast Beef
Andouille Sausage
(ADD $1.50)
Smoked Gouda
Swiss
Pepperjack
Monterey Jack
Havarti
Provolone
Brie (add .50c
French Bread
Croissant
Onion Roll
Focaccia
Pita Bread
Whole Wheat
Lettuce
Tomato
Onion
Jalapenos
Sprouts
Cucumber
Lava Mustard
Dijon Mustard
Mayo
Aztec Ketchup
Cha-Cha
Pesto Sauce

  Sandwich Classics
Add a garden or Caesar salad. $1.95


New Orleans Hoagie
Cajun spiced Andouille sausage, roasted turkey, pepperjack cheese, vine-ripe tomatoes, red onion, greenleaf lettuce and remoulade sauce stacked on pressed French bread.
Served with Dexter’s cajun cha-cha chips.

$7.95

Turkey Hot Cha-Cha
Our own homemade lime-jalapeno cha-cha salsa with pepperjack cheese, oven roasted turkey breast, green leaf lettuce, and sliced vine-ripe tomato.

$6.95

Dexter’s Special
Honey-cured mesquite smoked turkey breast and smoked gouda cheese, drizzled with our unique lava mustard and mayonnaise, then topped with crisp greenleaf lettuce and vine-ripe tomatoes.
$6.50


Grilled Veggie Sandwich
Seasonal vegetables grilled and layered, with fresh pesto sauce, lettuce, tomato, onions, sprouts and your choice of cheese pressed on French bread.
Brie add $1.50, Chevre (goat) cheese add $2.00

 $6.50

Cajun Chicken Sandwich
Blackened chicken breast with crisp greenleaf lettuce, vine-ripe tomato, cucumber, Monterey jack cheese and sour cream served pressed on a fresh onion roll.


$7.95
Classic Sandwich/ Salad Combos

Served with your choice of garden or Caesar salad.

 

Grilled Pesto Chicken Sandwich
Pesto grilled chicken breast served on an onion roll topped with havarti cheese, lettuce, tomato, red onion and lemon-caper aioli with garlic, olive oil and
fresh herbs.

$9.95

Pressed Duck Sandwich
Chef Adrian’s award winning combination of roasted and pulled duckling meat on canoed-out French bread with grilled onions and melted Brie cheese. Served hot.

$11.95

Jalapeño Hoagie
Roast beef, melted provolone, red & green peppers, grilled onions, and jalapenos served pressed “Cuban style.”



$8.95



$7.95
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Dexter's Traditionals
Add a small garden or Caesar salad…..$2.95
 
Chicken Tortilla Pie
Crisp flour tortillas stacked and layered with sautéed chicken breast, tomatoes, jalapenos, melted provolone, baked and topped with sour cream, chopped scallions and sun dried tomatoes.

$10.95

Eggplant Napoleon
Three slices of eggplant dredged in buttermilk and flour, crisp fried in olive oil, then layered with spinach, ricotta, provolone and parmesan cheeses and baked on a bed of marinara sauce.

$9.95

Mesquite Grilled Chicken Quesadilla With Fire Roasted Poblano Peppers
A 10“ flour tortilla stuffed with the above and griddled with Havarti, scallions and roasted garlic. Served with lime sour cream, Mediterranean salsa, field greens and balsamic-olive oil.

$10.95

Bourbon St. Jambalaya
Chicken, shrimp, Andouille sausage and salmon flamed in bourbon and Creole spices with bell peppers, red onions and tomatoes tossed with jambalaya rice.
$13.95

Low Country Crab Cakes With Balsamic Field Greens
Blue crabmeat mixed with red & green peppers, onions, garlic, breaded and pan seared then served with remoulade sauce.

$13.95

White Spinach Lasagna
Layers of fresh pasta, spinach, roasted garlic, ricotta, asiago and bechamel sauce topped with provolone cheese, then baked golden. Served in a pool of marinara with pressed herbed Focaccia bread. 		 
$9.95
     
Dexter's Famous Grilled Colby Cheeseburger
8 oz. Fresh ground burger topped with melted colby cheese. Served with lettuce, tomato, onion & pickles on a grilled kaiser roll with Idaho fries. 		  $8.95
(add bacon .75c, add wild mushrooms .75c)
    
     


FISH OF THE DAY
We have the finest & freshest seafood Orlando has to offer. Our chef’s delight in creating the fresh fish of the day, ask your server about today’s creation.
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Fresh Pastas

Add a small garden or Caesar salad…..$2.95
 

GARLIC BUCCATINI WITH FRESH PESTO
Fresh egg Pasta mixed with crushed garlic, fresh basil, pine nuts, olive oil and grated romano cheese, tossed in a pan with Alfredo sauce.
$7 .95
Sauteed with cajun spiced chicken $9.95
Sauteed with cajun spiced shrimp $11.95

SPICY SHRIMP PROVENCAL
Pan seared in olive oil and garlic, seasoned with madras curry paste, sweet chili sauce, diced green onions, fresh vine ripe tomato chunks and served over capellini pasta. Served mild med. or hot.
$11.95

MEDITERRANEAN PASTA TOSS
Cappellini pasta tossed with Kalamata olives, fresh tomato chunks, spinach leaf, artichokes, feta cheese and garlic. Sauteed with broth, white wine and fresh herbs.
$8.95

With Fennel Spiced Chicken

 $10.95

With Fennel Spiced Shrimp

 $12.95

PARMESAN SHELLS
Fresh egg pasta shells tossed in a pan with scallions, peas, black pepper, garlic, grated parmesan cheese and finished with a little heavy cream
$7.95
with grilled chicken
$9.95
with grilled shrimp $11.95

EGGPLANT, PORTABELLO MUSHROOM AND SUNDRIED PESTO PASTA BAKE
The above diced ingredients, tossed in a pan with fresh basil and tomatoes, a little cream then topped with provolone cheese and baked.
$9.95
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Turkey, Cheese and Fruit Plate
$3.50
Spaghetti with choice of Red, White, or Butter Sauce
$3.50
Pasta Shells with choice of Red, White, or Butter Sauce
$3.50
Grilled Cheese
$3.50
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